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      Make Your Own…

      Naturally Sweetened Instant Pot Apple Butter

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      Green Bean Potato Salad

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      Bourbon Cherry Kale Salad with Almond Oat Granola

      July 27, 2020

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      Creamy Grilled Romaine Salad

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      Walnut Pear Sweet Potato Mason Jar Salads

      August 9, 2019

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      Spring Detox Mason Jar Salads

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      Maple Sriracha Cauliflower

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      Ginger Dill Spring Peas

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      Slow Cooker Broccoli “Cheese” Soup

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[slide-anything id="6097"]
Dessert

Cookie Dough Stuffed Dates

by Gina Fontana December 2, 2019
written by Gina Fontana December 2, 2019
Jump to Recipe

Dates are stuffed with naturally sweetened, raw, edible, gluten-free, grain-free, vegan chocolate chip cookie dough, then dipped in dark chocolate and garnished with sea salt for the perfect sweet treat to bring to all your festive parties!

vegan dessert recipes

Dates. I’m not talking about the spending-time-with-someone-hoping-to-find-mister(or mrs.)-right kinda dates. I’m taking about maybe nature’s sweetest candy that has been around since the beginning of time kinda dates.

stuffed date recipes

And I’m not just raving about dates on their own, although I certainly could. I’m losing my mind over perhaps the greatest and easiest dessert recipe on my blog to date. I decided to take my raw, edible, vegan, gluten-free Chocolate Chip Cookie Dough (almond flour version) and stuff it inside of dates, then dip it in dark chocolate and garnish with coarse sea salt. Mind. Blown. Pass me another please!

easy vegan recipes

(Just got up to go to the fridge to grab one, brb). Ok, I’m back. Yum. So I’ve been trying to watch my sugar intake, because sugar is no bueno for the thyroid- but y’all, I have a sweet tooth. It’s not quite as bad as it used to be, but I do enjoy me some sweet treats. These Cookie Dough Stuffed Dates are deliciously sweet, and I’m proud to say completely naturally sweetened. Yup, that’s right!

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gluten free dessert recipes

And in fact, I find that eating just one of these Cookie Dough Stuffed Dates is plenty to satisfy my sweet tooth. A suggestion, make sure you find dark chocolate that is not sweetened or I think these little gems just might be too sweet. I used Lily’s vegan, gluten-free dark chocolate baking chips and their dark chocolate baking bar in this recipe and it’s the perfect chocolate for this recipe.

cookie dough

I mean, if that doesn’t wanna make you just take a bite… Oh, did I mention that the cookie dough only requires 6 ingredients and is in it’s edible dough form in less than 10 minutes? Boom. I also suggest you buy dates that still have the pits, I find them to be a little moister. It’s kind of tedious to remove all the pits, but if that’s what takes the longest, I’m ok with that. If you find pitted dates that don’t look too dry, go for it… bonus!

dessert recipes

And don’t skip the salt garnish. I recommend buying coarse salt and sprinkling it on the chocolate while it’s still melted, then you’ll pop these in the fridge for like 10 minutes and be ready to place them on your holiday platter and wow all your friends. These Cookie Dough Stuffed Dates are the perfect holiday party dessert that won’t take a lot of time, money, ingredients, or sugar but sure taste like a million bucks! Is that even a thing? I don’t know, just go make them 😉

Continue to Content
vegan dessert recipes

Cookie Dough Stuffed Dates

Yield: 16 stuffed dates
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes

Dates are stuffed with naturally sweetened, raw, edible, gluten-free, grain-free, vegan chocolate chip cookie dough, then dipped in dark chocolate and garnished with sea salt for the perfect sweet treat to bring to all your festive parties!

Ingredients

  • whole dates
  • 1 batch chocolate chip cookie dough (below)
  • 9 oz dark chocolate chips
  • coarse sea salt for garnishing

Cookie Dough

  • 1.5 cups almond flour
  • 1/4 cup peanut butter
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1/4 cup maple/agave syrup
  • 1/4 cup gluten-free, vegan dark chocolate chips

Instructions

  1. Slice open and remove the pits from your dates (if you didn't purchase pitted dates).
  2. In your food processor, blend together all cookie dough ingredients except the chocolate chips until a dough forms.
  3. Transfer the dough to a medium bowl and fold in the chocolate chips.
  4. Generously stuff each date with cookie dough and set aside on a plate.
  5. Line plate/baking sheet with parchment paper
  6. Melt 1 cup of dark chocolate chips either in the microwave, or using the double boiler stovetop method.
  7. Dip the ends of each date into the melted chocolate and place on the parchment lined plate/sheet.
  8. Garnish each date with coarse salt.
  9. Place in the fridge to set up for about 10 minutes and then transfer to a covered dish and keep in the fridge until ready to serve.

Notes

**store any leftover cookie dough in the fridge and enjoy as is!

Did you make this recipe?

Tag @healthylittlevittles on Instagram and hashtag it #healthylittlevittles

© Gina Fontana
Cuisine: American / Category: Dessert
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7 comments

Laurel December 3, 2019 - 5:26 pm

These are downright genius!!! What a perfect healthier snack for the holidays. 100% making these soon!

Reply
Gina Fontana December 3, 2019 - 5:50 pm

Thanks Laurel! I think you will love them!! ❤️❤️

Reply
Julie @goodiegoodieglutenfree December 5, 2019 - 2:46 pm

I stopped by your site just to look and fell in LOVE with this beautiful recipe! MIND BLOWN!

Reply
Gina Fontana December 5, 2019 - 3:25 pm

Thanks Julie! ♥️ It’s a good one!

Reply
Chewy Ginger Molasses Cookies – Crust & Confections PNW December 15, 2019 - 12:09 pm

[…] Gina Fontana (Healthy Little Vittles) Cookie Dough Stuffed Dates […]

Reply
Pecan Butter Balls - KendellKreations August 27, 2020 - 1:51 pm

[…] Gina Fontana (Healthy Little Vittles) Cookie Dough Stuffed Dates […]

Reply
Chocolate Peppermint Macarons – MikeBakesNYC October 16, 2020 - 2:18 pm

[…] Spiced Honey Cardamom Cookies with Orange Glaze Gina Fontana’s (Healthy Little Vittles) Cookie Dough Stuffed Dates Christine Ma’s (Cherry on My Sundae) Southern Butter Pecan Skillet Cookie Alexa Blay’s (Key […]

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HEALTHY LITTLE VITTLES is a food blog created by certified health coach and published author, Gina Fontana, that focuses on gluten-free + vegan + plant-based recipes. Here you'll find simple, flavorful meals, many made in 30 minutes or less! All eaters are welcome, there is a little something here for everyone!

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Gina | Healthy Little Vittles
A little while back I became obsessed with making A little while back I became obsessed with making homemade juice in my blender... that’s right, no juicer needed 🤗 This BLENDER BEET JUICE has been recently trending on the blog so if you’re looking for a way to include more fresh produce in your diet this year, this juice is a great way ❤️ Recipe on the blog, clickable link in bio @healthylittlevittles
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https://www.healthylittlevittles.com/blender-beet-juice/
I teamed up with another vegan foodie and nutritio I teamed up with another vegan foodie and nutritionist @azizisvegan for Veganuary and we decided to make one of each other’s recipes! I couldn’t pass up his brownie cookies and omg they did not disappoint 😋🤎 A little crunch around the outside and gooey on the inside... perfection! Be sure to head over to his feed for more amazing recipes!!! #veganuary
This NAAN BUTTER CAULIFLOWER makes the perfect wee This NAAN BUTTER CAULIFLOWER makes the perfect weeknight Indian-inspired meal! Cauliflower gets baked with a naan breading then tossed in a butter garam masala sauce and served over rice for the perfect gluten-free, vegan meal!
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Just imagine cauliflower wrapped in naan and then baked in the oven for crispy, bread-y, scrumptiousness! A naan hug, if you will 🤗
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Find the recipe on my blog! Clickable link in bio @healthylittlevittles
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https://www.healthylittlevittles.com/naan-butter-cauliflower/
Banana Bread sure had its moment in 2020, and I'm Banana Bread sure had its moment in 2020, and I'm continuing on with the trend into 2021 with a little added pizzaz! I frosted this vegan banana bread with a vegan cream cheese icing and some funfetti sprinkles! This recipe is also gluten-free and grain-free using one of my favorite flours from @edwardandsons Green Banana Flour! It's light and moist and everything a good banana bread should be. My whole family devoured it! I know you're going to love it, so here's the recipe:

Ingredients
2 flax eggs (2 tablespoons flaxseed meal + 5 tablespoons water)
1 cup Let's Do Organic Green Banana Flour from @edwardandsons
1/2 cup Let's Do Organic Tapioca Starch from @edwardandsons
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon cinnamon
pinch salt
2 bananas, ripe and smashed with a fork
1/2 cup plant milk 
1/2 teaspoon pure vanilla extract
1/2 cup maple syrup
1/4 cup peanut butter/sunflower seed butter (can use other nut butter if desired)

Cream Cheese Icing
1/2 cup vegan cream cheese
1/2 cup vegan butter, softened
2 cups powdered sugar
sprinkles

Preheat your oven to 350 degrees F. Combine the flaxseed meal and water in a small bowl and set aside. In a large bowl, whisk together all the dry ingredients. In a separate bowl, combine the mashed bananas, plant milk, vanilla, maple syrup, nut/seed butter, and flax eggs. Pour the wet ingredients into the dry and stir to combine. Don't over mix. Pour the batter into a greased loaf pan and bake for 50-60 minutes, until a toothpick comes out clean and the top of the bread is nice and golden. To make the icing beat the softened butter and cream cheese together until smooth, then add the powdered sugar a little bit at at time until the frosting forms. Allow the banana bread to cool completely before icing. Store covered on your counter for up to 3 days.
Hello! I know I’ve been a little MIA lately on t Hello! I know I’ve been a little MIA lately on the ‘gram... I’ve been immersed in dessert world trying to get my book finished... 40 recipes down, 20 to go! 😅
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Anywho, VEGAN STOVETOP MAC AND CHEESE to the rescue! Quick, easy, comforting, delicious, kids love it, and it sneaks in some plant based veggie goodness! We may be having a lot of this over the next few weeks.
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Recipe is on the blog! Clickable link in bio @healthylittlevittles #healthylittlevittles
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https://www.healthylittlevittles.com/stovetop-vegan-mac-and-cheese/
There’s nothing like a classic peanut butter coo There’s nothing like a classic peanut butter cookie. But make it gluten-free, grain-free, vegan and naturally sweetened and add sea salt on top for the perfect salty sweet treat!
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Sorry to tease you... but this recipe will be in my new dessert book, so you’ll have to wait, but promise it’ll be worth it 🧡
GREEN GODDESS PESTO BOWLS: packed with nutrients, GREEN GODDESS PESTO BOWLS: packed with nutrients, made in just 30-minutes, and is so tasty you’ll forget it’s actually good for you! You can certainly modify it to include whatever veggies you’d like. In this version I chose to include:
☆ potatoes
☆ kale
☆ brussels sprouts
☆ crispy chickpeas
☆ toasted pumpkin seeds
☆ my favorite pea pesto from @minimalistbaker

Head to the blog for the full recipe! Clickable link in bio @healthylittlevittles
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https://www.healthylittlevittles.com/green-goddess-pesto-bowls/
You guys really loved these when I posted them a l You guys really loved these when I posted them a little while back so I decided to share this BEET HUMMUS HASH BROWN TOAST recipe on my blog! The beet hummus is so delicious topped with sautéed balsamic mushrooms, avocado, vegan parmesan cheese, and fresh microgreens 💗🌱 They make a great appetizer, lunch, dinner or even savory breakfast! Basically they are perfect any time of day. SWIPE to see a closeup! 👉🏻
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BONUS: use @strongrootsusa cauliflower hash browns for extra yum factor 😋
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Clickable link in bio @healthylittlevittles

https://www.healthylittlevittles.com/beet-hummus-hash-brown-toast/
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My blog contains affiliate links, which means I receive a percentage of the sale if you use the link to featured products to make your purchase. This does not change the price of the product. This income directly offsets the cost of web hosting and maintenance so I greatly appreciate your support. Gina is a also a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn fees by advertising and linking to amazon.com

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