healthy

A healthy plant-based meal made with gluten-free rice paper wrappers, japchae noodles, sesame kale, and a cabbage carrot mixture (coleslaw mix). Serve these Sesame Kale Spring Rolls for lunch or…

Kicking off Vegan-uary with this Roasted Cauliflower Soup combines roasted cauliflower, onion, celery and garlic with avocado, oat milk, and cumin for the perfect light and nourishing plant-based winter soup!…

Top your favorite gluten-free toast with a cherry tomato basil mixture, and top with avocado, vegan parmesan cheese, micro greens and flake salt. This Bruschetta Avocado Toast is an easy…

Chia pudding made with your favorite plant-based eggnog topped with a layer of vegan caramel sauce, a drizzle of maple syrup, and dairy-free whipped cream to make this Vegan Caramel…

Potato latkes, also known as potato pancakes, make the perfect traditional holiday meal, and now you can enjoy them allergy-free! These Gluten-Free Vegan Potato Latkes are so easy to make,…

This Golden Delicious Cinnamon Applesauce uses the mildly sweet and light golden delicious apples, cinnamon, and maple syrup to give this homemade applesauce the most delicious flavor! It’s gluten-free, vegan,…

These Gluten-Free Vegan Skillet Buttermilk Biscuits make the perfect side dish on your dinner table. They are made with a vegan buttermilk, gluten-free baking flour, vegan butter and flax eggs…

Using just seven simple ingredients and in five minutes, you can make your own Homemade Vegan Caramel Sauce! It’s the perfect naturally sweetened caramel sauce to pour over all of…

These Beet Hummus Veggie Collard Wraps feature blanched collard greens filled with homemade beet hummus, carrots, cucumber, sprouts, cabbage, avocado, mango, and toasted pumpkin seeds for nutritiously delicious plant-based, vegan,…

This Butternut Squash Spinach Pasta is such an easy recipe and is so flavorful you’ll be adding it to your weekly fall dinner menu. With simple ingredients, you will have…

No juicer needed to make this gorgeous fuschia red juice! All you need is a blender, a nut milk bag (cheesecloth or kitchen towel), and fresh produce! This Blender Beet…

With the recent pandemic events from the Coronavirus Disease outbreak, I put together 25 recipes from the Healthy Little Vittles blog that I believe are super easy to make, healthy,…

These chocolate chip cookies are crunchy on the outside and gooey on the inside! Gluten-free, vegan chocolate chip cookies never tasted so good! Made with only 7-ingredients and baked in…

This is a sponsored post written by me on behalf of GoodBelly. The opinions and text are all mine. The GoodBelly product mentioned in this post was sent to me…

This is a sponsored post written by me on behalf of Happy Cards. The opinions and text are all mine. The Happy Cards gift card mentioned in this post was…

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.   #mysummerstrength #getpickywithyourprotein #poweryoursummer #CollectiveBias One of my favorite things about summer has…

So this was an interesting meal. Before you scratch your head thinking… ‘uh, ok, if this was so “interesting” as in weird, why is she posting the recipe’ ?!. Well, let…

So I bought a pineapple. Becuase I was craving pineapple… I mean it’s summer, hello?! I had no intentions with this pineapple other than I was obviously going to devour…