gluten free

Using just seven simple ingredients and in five minutes, you can make your own Homemade Vegan Caramel Sauce! It’s the perfect naturally sweetened caramel sauce to pour over all of…

This 10 Minute Pumpkin Cinnamon Roll Mug Cake is made gluten-free and vegan without all of the work that goes into making traditional cinnamon rolls! In just 10 minutes you…

My brand new published book, The Beginner’s Guide to Gluten-Free Vegan Baking is now available in stores and online! This gluten-free, vegan dessert cookbook featured 60 easy plant-based desserts for…

This Copycat True Food Kitchen Tahini Harissa Cauliflower side dish was inspired by the Charred Cauliflower starter from True Food Kitchen! My version adds broccoli and swaps out the pistachios…

These Beet Hummus Veggie Collard Wraps feature blanched collard greens filled with homemade beet hummus, carrots, cucumber, sprouts, cabbage, avocado, mango, and toasted pumpkin seeds for nutritiously delicious plant-based, vegan,…

This Sautéed Cherry and Thyme Toast features your favorite gluten-free bread, toasted and slathered with dairy-free cream cheese then topped with sauteed cherries and fresh thyme. Drizzle agave or honey…

These Vegan Grain-Free S’mores Brownies are made with a layer of graham-style crust topped with flourless fudgey grain-free brownies finished with a top layer of vegan marshmallow fluff for the…

This Gluten-Free, Vegan Cinnamon Roll Pizza is such an easy dessert recipe that combines two popular recipes into one! You get all the flavors of a cinnamon roll without all…

This Butternut Squash Spinach Pasta is such an easy recipe and is so flavorful you’ll be adding it to your weekly fall dinner menu. With simple ingredients, you will have…

Bringing an unbelievable combination of cookies and summer s’mores inside! These Vegan S’mores Cookie Cups feature a “graham cracker” cookie crust, vegan marshmallow fluff, and dark chocolate for an easy,…

Vegan ricotta cheese spread over your favorite gluten-free toast topped with roasted strawberries, fresh basil leaves, and honey! The best combination of savory and sweet for an easy, perfect breakfast!…

A classic carrot cake converted to a breakfast recipe with a gluten-free, vegan, grain-free twist! These Carrot Cake Doughnut Holes are made with simple ingredients and baked in the oven…

A super easy side dish recipe featuring fresh buttered peas, ground ginger, and fresh dill sprigs sauteed stovetop and served alongside your favorite dinner. Perfect for family get-togethers or any…

These naturally sweetened Matcha Cookie Dough Cups feature an easy 5-ingredient vegan white chocolate stuffed with gluten-free, grain-free chocolate chip cookie dough for the perfect pop-in-your-mouth sweet treat with a…

Take those homemade freezer vegan meatballs and pair them with this Swedish meatball mushroom gravy and serve with your favorite mashed potatoes or noodles for an easy weeknight comfort meal…

These Creamy Dirty Mashed Potatoes are ready in just 30 minutes and make the perfect side dish to any meal! Yukon gold potatoes, coconut cream, vegan parmesan cheese, garlic salt,…

With the recent pandemic events from the Coronavirus Disease outbreak, I put together 25 recipes from the Healthy Little Vittles blog that I believe are super easy to make, healthy,…

Brownie batter gets slathered over raw chocolate chip cookie dough then rolled, sliced and drizzled with melted chocolate for the perfect no-bake dessert (or breakfast)! These Raw Chocolate Chip Cookie…