easy recipes

This Easy Plant-Based Minestrone Soup recipe is the perfect warming soup on a cold day. It’s made completely vegan and gluten free with vegetable broth, onion, garlic, celery, carrots, fire…

When you want pumpkin pie but the simplicity of making cookies you combine them into one fabulous dessert recipe! These Pumpkin Pie Cookie Cups are made with a gluten-free, vegan…

These delicious Chewy Vegan Chocolate Chip Sweet Potato Blondies are the perfectly gooey, chocolatey treat! Blend together sweet potato with banana, oat flour, date sugar, sunflower seed butter, pure vanilla,…

This Garden Fresh Restaurant Style Canned Salsa uses simple ingredients and the water bath canning method. It’s so easy and is the best way to preserve all of the tomatoes…

These Easy Polenta Croutons are made with ready-made polenta cut into cubes, then tossed with Italian spices, garlic powder, and vegan cheese and cooked to crispy perfection! They have a…

This Vegan Caesar Dressing tastes just like real caesar dressing made without dairy, eggs, or anchovies! It’s a perfect vegan, gluten-free substitute for caesar salad or as a dip with…

This Za’atar Roasted Beet White Bean Hummus is the perfect way to include more nourishing beets in your diet! The beets are seasoned with za’atar seasoning and roasted with garlic…

This Dairy-Free Mexican Street Corn Quinoa Salad is a fun spin on Mexican Street Corn! With a boost of complete protein from the quinoa and the delicious dairy-free dressing, this…

These Gluten-Free Vegan French Crepes take a classic dish and makes this breakfast suitable for anyone without sacrificing taste! They are so easy to make and perfect for Mother’s Day.…

Top your favorite gluten-free toast with a cherry tomato basil mixture, and top with avocado, vegan parmesan cheese, micro greens and flake salt. This Bruschetta Avocado Toast is an easy…

These Cinnamon Sugar Pumpkin Cream Cheese Rollups feature vegan pumpkin cream cheese spread over gluten-free, vegan bread slices rolled up, dipped in plant butter, then coated in cinnamon sugar and…

Learn how to cut a butternut squash with confidence and make this deliciously easy, 100% made-from-scratch Roasted Butternut Squash Carrot Soup! It’s thick and creamy, gluten-free, vegan, and loaded with…

This Roasted Creamy Tomato Carrot Soup features fresh roasted tomatoes, carrots, and onion seasoned with Italian seasoning, salt and pepper, then blended with plant-based milk, vegetable broth, and garlic for…

Up your lunch game with these Veggie Sushi Sandwich Rollups! Whole grain, gluten-free bread gets filled with nori, vegan cream cheese, avocado, cucumber, and shredded carrots then rolled up like…

This Sautéed Cherry and Thyme Toast features your favorite gluten-free bread, toasted and slathered with dairy-free cream cheese then topped with sauteed cherries and fresh thyme. Drizzle agave or honey…

Top your favorite hash brown patties with homemade beet hummus, balsamic roasted mushrooms, and avocado then season with vegan parmesan cheese. Garnish with fresh microgreens for the perfect finishing touch…

Add a touch of chocolate to vegan caramel and say hello to your new favorite dip, spread, eat-from-the-jar sweet treat! Combine dates, coconut oil, almond butter, maple syrup, unsweetened cocoa…

A super easy side dish recipe featuring fresh buttered peas, ground ginger, and fresh dill sprigs sauteed stovetop and served alongside your favorite dinner. Perfect for family get-togethers or any…