With summer festivities being in full swing I couldn’t think of a more perfect recipe to share with you to bring to all your summer cookouts, picnics, and pool parties!…
calphalon
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Bring this summertime s’mores treat inside to enjoy a favorite campfire classic flavor! This simple Vegan Cast Iron S’mores Dip is made with a layer of melted dark chocolate swirled…
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These Gluten-Free Vegan French Crepes take a classic dish and makes this breakfast suitable for anyone without sacrificing taste! They are so easy to make and perfect for Mother’s Day.…
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This Strawberries and Cream Breakfast Quinoa is boasting with plant-based nutrition, protein, and fiber. Real strawberries are sautéed and then combined with coconut milk, maple syrup, quinoa, and chia seeds…
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These Grain-Free Marbled Snowflake Sugar Cookies are the easiest cut-out sugar cookies to make for the holidays! Dip the cookies in a powdered sugar marble icing for the most beautiful…
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These Gluten-Free Vegan Skillet Buttermilk Biscuits make the perfect side dish on your dinner table. They are made with a vegan buttermilk, gluten-free baking flour, vegan butter and flax eggs…
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Learn how to cut a butternut squash with confidence and make this deliciously easy, 100% made-from-scratch Roasted Butternut Squash Carrot Soup! It’s thick and creamy, gluten-free, vegan, and loaded with…
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Traditional chili gets an upgrade! This Vegan Three Bean Harissa Pumpkin Chili features kidney beans, butter beans, and pinto beans tossed with fresh mushrooms and sweet potato in a pumpkin-harissa…
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These Beet Hummus Veggie Collard Wraps feature blanched collard greens filled with homemade beet hummus, carrots, cucumber, sprouts, cabbage, avocado, mango, and toasted pumpkin seeds for nutritiously delicious plant-based, vegan,…
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These Veggie Barbecue Jackfruit Kabobs are the perfect summer veggie kabob made with jackfruit, corn on the cob, pepper, red onion, pineapple, and cauliflower marinated in an easy homemade barbecue…
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A delicious Thai Chopped Salad using green and purple cabbage, kale, broccoli, carrots, green onion, cilantro, mandarine oranges, and sliced almonds tossed in a simple Thai almond butter dressing for…
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A traditional rustic Italian dish showcasing simple ingredients including gluten-free noodles tossed in a flavorful mushroom ragù sauce. This Gluten-Free Pappardelle with Wild Mushroom Ragù will be your new favorite…
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A deliciously easy Italian cookie recipe made gluten-free and vegan! These Lemon Vanilla Biscotti are bursting with flavor, are really easy to make and make the perfect lemon-flavored dessert. This…
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A delicious plant-based weeknight meal made right in your skillet loaded with springtime vegetables. Enjoy this gluten-free Spring Vegetable Skillet Paella any day of the week made in just 30-minutes.…