asian

Sesame ginger marinated tofu is baked and then combined with broccoli, cabbage, carrots, sliced almonds, green onions tossed in a sesame ginger dipping sauce and then rolled in fresh collard…

A savory plant-based sushi recipe that combines marinated shiitake mushrooms with sautéed kale and slices of plum for a hint of sweetness then dipped in a homemade plum dipping sauce!…

A delicious gluten-free, vegan Chinese meal made with vegetables and Mei Fun brown rice noodles in a creamy red curry sauce! This is a sponsored post written by me on…

This gluten-free and vegan Spicy Sweet Potato Sushi is made with roasted sweet potatoes combined with vegan mayo and chili sauce for a taste and texture that resembles spicy tuna.…

This is a sponsored post written by me on behalf of Sharp USA. The opinions and text are all mine. The Sharp USA product mentioned in this post was sent…

A vegan take on a popular Asian-inspired dish made with rice, broccoli, and tofu simmered in a delicious orange sauce for an easy, flavorful, healthy weeknight meal! You guys, let…

When I created these bowls, I have to admit… this wasn’t my intention for this recipe. BUT it ended up being better this way! I was seeking out to make…

So I buy a lot of produce, because well that’s what I eat most of, but also because I walk in the grocery store and I just can’t help myself!…

Since I’ve discovered the Cucumber Mango Miso Noodle Bowl from the Love & Lemons blog, I’ve kinda been obsessed with noodle bowls. Well, I’ll say even more obsessed.  Perhaps because…