Gluten-Free, Vegan & Plant-Based Recipes

Sweet Potato Toasts- 4 Ways

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  1. Sarah Dean says:

    These all look AMAZING! I never thought of using freeze-dried strawberries so will definitely have to try that one out!

    • Thanks so much! They were so yummy! I actually didn’t have fresh strawberries, so that’s where the freeze dried strawberries came in haha but it ended up being so delicious! Thanks for your kind comment! 🙂

  2. Albert Bevia says:

    OMG! This sounds so delicious, such a creative recipe, I am a fan of sweet potatoes, but have never thought of using them like this! This is incredible 🙂

  3. Caitlin says:

    I didn’t know what to make for breakfast but saw this and next thing I know I’m eating a sweet potato toast variety plate! lol. Not as pretty as yours!

  4. These toasts are SO beautiful! Cannot wait to make these. Version 3 is calling my name!

  5. Home Plix says:

    Aww amazing!!! I’ve loved following your blog – your amazing recipes (many of which I’ve tried and loved!), beautiful photos and refreshing writing! I’m looking forward to your new cookbook – what an awesome work! Congratulations!

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